Barbecue with Broadfield

Rob Broadfield barbecue master class (sort of...) 

So you wanna be the boss of your barbecue, a ninja on the coals, but you've had enough of burnt sausages, charred chops that are raw in the middle and weird things on sticks. 

Learn how to cook like a boss with meats made to party, like skirt steak with chimichuri, whole spice-blackened fish, butterflied marinated leg of lamb, lemongrass sate sticks with peanut sauce, short rib Korean style and split charcoal chicken.

Pep up your BBQ game with some great techniques, foolproof recipes and next level skills.

Learn how to use coals properly and light the best fire for cooking with different proteins.

Yes, you can become a Yoda of the hot plate. Join us for a fun filled morning - culminating in a lunch of barbecue favourites and matching wine - of barbecue love.