Uma Masterclass- Ceviche (Sunday, 1:30pm)

Price: AUD $50.00
Product Description

Join Chef Alejandro Saravia as he showcases the most famous dish to come out of Peru, ceviche. A dish that is simple, delicious and fresh but with a preparation that must be meticulously executed.
This masterclass is an amazing opportunity to learn how to select the perfect seasonal seafood, how to prepare and also how to serve this classic dish.
During the class you will be treated to a 3 course 'Cevicheria' style menu matched to Peru's national cocktail, the Pisco Sour.

This ticket is valid for the purchaser only, non transferable, ID required.