It'S WINE time

Thu. 24 Sep, 2020 at 7:00pm AWST
18 and Over
Price: AUD $90.00
18 and Over
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Event Stats
Price: AUD $90.00
18 and Over
Event Description

Pork lovers... this one's for you!

Chefs Chase Weber and Rodelio Panganiban have created a feast featuring pork raised at Arimia Estate and Linley Valley.
Asian flavours shine as Chef Rod pays homage to his Filipino roots.

Wine savant Langdon Farrelly of The Vintner has selected wines to match and will take you through each as the night goes on. An evening of porcine goodness and delish wines await!


On the table
Chicharron, salt & vinegar

Golden Child Rose '19
Charcuterie from our own pigs raised on Arimia Estate
Spent grain sourdough, roast pork butter

Higher Plane Chardonnay '18
Pork jowl, mud crab, jamon consommé, puffed scallop cracker

Aphelion Grenache '19
Whole stuffed & roasted suckling pork lechon
Vietnamese lemongrass grilled pork loin
Crispy fried pork hock, black pepper butter
Braised pork belly & dried prawn laing
Sizzling sisig
Salt & vinegar potato salad
Coconut rice

Mango gelato, Davidson plum cream, sour coconut, vodka gummies

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Venue Details
Map of Venue Location.
The Standard 28 Roe Street
Northbridge, WA 6003
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Who's Going?

Luke M

Darcy C

Kate D

Kristy J

Martin W